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Chettinad kitchen

₹550.00

Explore authentic Chettinad cuisine with Alamelu Vairavan's cookbook! Delicious kulambu & poriyal recipes for your kitchen.

Category Cookbook
Publisher வெஸ்ட்லேண்ட் பப்ளிகேஷன்ஸ்
Language English
Year 2011
Format Paperback
Tags Cooking , Food & Drink , Indian Cuisine , Regional Cuisine

Description

Chettinad is a region in Tamil Nadu, South India. Chettinad cuisine is characterized by thick delicious sauces called kulambu and irresistible vegetarian and non-vegetarian stir-fried dishes called poriyal. This book is aimed at modern day cooks who wish to explore this famous South Indian cuisine in their own kitchen.